AHARA AND VIHARA IN HEALTH PROMOTION & DISEASE PREVENTION

  • IMPORTANCE OF AHARA AND VIHARA AS THE HEALTH PROMOTIVE AND DISEASE PREVENTIVE MEASURES

    • Ahara (diet) and Vihara (lifestyle/conduct) are the two pillars of Swasthavritta.

    • Ayurveda places emphasis on daily routines, dietary regulations, seasonal regimens, and conduct to maintain health and prevent diseases.

    • Charaka Samhita Sutrasthana 25/40 states:

      рдЖрд╣рд╛рд░рд╢реНрдЪ рд╣рд┐ рдкреНрд░рд╛рдгрд┐рдирд╛рдВ рдкреНрд░рд╛рдгрдГред

      (Ahara is the very life of all living beings.)

    • Improper ahara and vihara are primary causative factors (nidanas) for diseases, while proper regulation helps in health promotion and prevention.


    AYURVEDIC PERSPECTIVE ON AHARA (DIET) AS A HEALTH PROMOTIVE & DISEASE PREVENTIVE TOOL

    • Charaka Samhita Sutrasthana 28/45 states:

      рд╣рд┐рддрд╛рд╣рд┐рддрдВ рд╕реБрдЦрдВ рджреБрдГрдЦрдорд╛рдпреБрд╕реНрддрд╕реНрдп рд╣рд┐рддрд╛рд╛рд╣рд┐рддрдореНред
      рдорд╛рдирдВ рдЪ рддрдЪреНрдЪ рдпрддреНрд░реЛрдХреНрддрдорд╛рд╣рд╛рд░рдГ рд╕ рдЙрдЪреНрдпрддреЗрее

      (Food is responsible for health, happiness, sorrow, and lifespan.)

    IMPORTANCE OF AHARA:

    • Nourishes dhatus and supports ojas (vital essence).

    • Maintains dosha balance by selecting appropriate rasa, guna, virya, vipaka.

    • Strengthens agni and prevents ama formation.

    • Supports mental well-being through satvika ahara.

    • Important in disease-specific pathya-apathya (dietary discipline).

    HEALTH PROMOTIVE ROLES OF AHARA:

    • Rasayana aharas like milk, ghee, amalaki тАУ rejuvenate tissues.

    • Sattvic foods promote clarity, memory, longevity.

    • Pathya aharas prevent recurrence in chronic disorders.

    • Enhances vyadhi kshamatva (immunity).

    DISEASE PREVENTIVE ROLES OF AHARA:

    • Prevents agni dushti, dosha prakopa.

    • Minimizes metabolic and lifestyle disorders when ahara vidhi vidhanas are followed.

    • Daily intake of trikatu, haritaki, ginger in moderation boosts digestion and disease resistance.


    AYURVEDIC PERSPECTIVE ON VIHARA (LIFESTYLE) AS A HEALTH PROMOTIVE & DISEASE PREVENTIVE TOOL

    • Vihara includes daily regimen (dinacharya), seasonal regimen (ritucharya), sadvritta (ethical conduct), vayavihara (sexual discipline) and mental hygiene.

    • Ashtanga Hridaya Sutrasthana 2/1 states:

      рдирд┐рддреНрдпрдВ рд╣рд┐рддрд╛рд╣рд┐рддрдВ рдЪреЗрд╖реНрдЯрдВ рджреЗрд╢рдХрд╛рд▓реМ рдЪ рдпреЛ рд╡рд┐рджрд┐рддреНред
      рдЖрддреНрдореЗрдиреНрджреНрд░рд┐рдпрд╛рд░реНрдердВ рдмреБрджреНрдзреНрдпреИрд╡ рд╕ рд╕рд░реНрд╡рдорд╡рд┐рд╕рдВрд╣рд┐рддрдореНрее

    HEALTH PROMOTIVE ASPECTS OF VIHARA:

    • Dinacharya helps maintain circadian rhythm and dosha balance.

    • Abhyanga, nasya, vyayama тАУ enhance strength and delay aging.

    • Ritucharya prevents seasonal illnesses (like kapha disorders in Vasanta).

    • Sadvritta supports psychological health and social harmony.

    • Proper sleep (nidra yoga) ensures mental rejuvenation.

    DISEASE PREVENTIVE ASPECTS OF VIHARA:

    • Prevents lifestyle disorders such as obesity, diabetes, hypertension.

    • Helps avoid mental disorders through emotional regulation and ethical behaviour.

    • Protects from seasonal ailments and infections.

    • Promotes discipline and restraint, reducing excessive indulgence тАУ a major cause of disease in Ayurveda.


    MODERN PERSPECTIVE (PARKтАЩS COMMUNITY MEDICINE)

    IMPORTANCE OF DIET (AHARA) IN MODERN MEDICINE:

    • Balanced diet maintains:

      • Body weight and energy balance

      • Micronutrient adequacy (iron, vitamin A, D, B12)

      • Prevention of non-communicable diseases like obesity, diabetes, cardiovascular disorders

    • Health promotion programs include:

      • Midday meal schemes

      • Dietary guidelines by ICMR

      • Fortification initiatives

    IMPORTANCE OF LIFESTYLE (VIHARA) IN MODERN MEDICINE:

    • Healthy lifestyle reduces disease burden:

      • Regular physical activity

      • Sleep hygiene

      • Mental health through stress management

    • WHO promotes Health Promotion Model which includes:

      • Healthy diet

      • Physical activity

      • Avoidance of smoking, alcohol

      • Hygiene and sanitation

    • Part of Primordial and Primary prevention in Public Health\