ASHTANGA HRIDAYA тАУ CHIKITSA STHANA 21/58тАУ61
ЁЯУЬ SANSKRIT SHLOKA
рдирд┐рдореНрдмрд╛рдореГрддрд╛рд╡реГрд╖рдкрдЯреЛрд▓рдирд┐рджрд┐рдЧреНрдзрд┐рдХрд╛рдирд╛рдВ
рднрд╛рдЧрд╛рдиреН рдкреГрдердХреН рджрд╢ рдкрд▓рд╛рдиреН рд╡рд┐рдкрдЪреЗрджреНрдзрдЯреЗрд╜рдкрд╛рдореНред
рдЕрд╖реНрдЯрд╛рдВрд╢рд╢реЛрд╖рд┐рддрд░рд╕реЗрди рдкреБрдирд╢реНрдЪ рддреЗрди
рдкреНрд░рд╕реНрдердВ рдШреГрддрд╕реНрдп рд╡рд┐рдкрдЪреЗрддреНрдкрд┐рдЪреБрднрд╛рдЧрдХрд▓реНрдХреИрдГрее
рдкрдард╛рд╡рд┐рдбтАМрдЩреНрдЧрд╕реБрд░рджрд╛рд░реБрдЧрдЬреЛрдкрдХреБрд▓реНрдпрд╛
рджреНрд╡рд┐рдХреНрд╖рд╛рд░рдирд╛рдЧрд░рдирд┐рд╢рд╛рдорд┐рд╢рд┐рдЪрд╡реНрдпрдХреБрд╖реНрдардГред
рддреЗрдЬреЛрд╡рддреАрдорд░рд┐рдЪрд╡рддреНрд╕рдХрджреАрдкреНрдпрдХрд╛рдЧреНрдирд┐
рд░реЛрд╣рд┐рдгреНрдпрд░реБрд╖реНрдХрд░рд╡рдЪрд╛рдХрдгрдореВрд▓рдпреБрдХреНрддреИрдГрее
рдордЮреНрдЬрд┐рд╖реНрдЯрдпрд╛рд╜рддрд┐рд╡рд┐рд╖рдпрд╛ рд╡рд┐рд╖рдпрд╛ рдпрд╡рд╛рдиреНрдпрд╛
рд╕рдВрд╢реБрджреНрдзрдЧреБрдЧреНрдЧреБрд▓реБрдкрд▓реИрд░рдкрд┐ рдкрдЮреНрдЪрд╕рдЩреНрдЦреНрдпрдГред
рддрддреНрд╕реЗрд╡рд┐рддрдВ рд╡рд┐рдзрдорддрд┐ рдкреНрд░рдмрд▓рдВ рд╕рдореАрд░рдВ
NIMBA (Azadirachta indica)
AMRUTA / GUDUCHI (Tinospora cordifolia)
VRUSHA / VASA (Adhatoda vasica)
PATOLA (Trichosanthes dioica)
NIDIGDHIKA / VYAGHRI / KANTAKARI (Solanum xanthocarpum)
PATHA (Cyclea peltata)
VIDANGA (Embelia ribes)
SURADARU / DEVADARU (Cedrus deodara)
GAJOPAKULYA / GAJAPIPPALI (Scindapsus officinalis)
DWIKSHARA
YAVA KSHARA (Hordeum vulgare)
SARJIKSHARA
NAGARA (Zingiber officinale)
NISHA (Curcuma longa)
MISHI / MISHREYA (Anethum sowa)
CHAVYA (Piper chaba)
KUSHTHA (Saussurea lappa)
TEJOVATI (Zanthoxylum alatum)
MARICHA (Piper nigrum)
VATSAKA (Holarrhena antidysenterica)
DEEPIKA / YAVANI / AJAMODA
AGNI / CHITRAKA (Plumbago zeylanica)
ROHINI / KATUKI (Picrorhiza kurroa)
SHUDDHA ARUSHKARA / BHALLATAKA (Semecarpus anacardium)
VACHA (Acorus calamus)
KANAMOOLA / PIPPALI MOOLA (Root of Piper longum)
YUKTA / RASNA (Pluchea lanceolata)
MANJISHTA (Rubia cordifolia)
ATIVISHA (Aconitum heterophyllum)
VISHAYA / KAKOLI (Fritillaria roylei)
YAVANI (Trachyspermum ammi)
SHUDDHA GUGGULU (Purified Commiphora mukul) тАУ 4 parts
ЁЯзк METHOD OF PREPARATION
All ingredients are taken in their prescribed proportions and coarsely powdered.
Water is addedтАФ8 times the total quantity of ingredients.
It is boiled on mild flame until water is reduced to one-fourth.
The decoction is filtered and must be used within 12 hours of preparation.
ЁЯОп INDICATIONS
тЬЕ SANDHI-ASTHI-MAJJA-GATA VATA ROGA (All types of joint, bone, and marrow-related Vata disorders)
тЬЕ SANDHI-ASTHI-MAJJA-GATA KUSHTHA ROGA (Chronic skin diseases involving joints and bones)
тЬЕ NADI VRANA (Sinus wounds)
тЬЕ ARBUDA (Tumors / cancerous growths)
тЬЕ BHAGANDHARA (Fistula-in-ano)
тЬЕ GANDAMALA (Scrofula / tubercular lymphadenitis)
тЬЕ JATRURDWA SARVA ROGA (Diseases affecting all areas above the clavicle)
тЬЕ GULMA (Abdominal tumors or phantom masses)
тЬЕ ARSHAS (Hemorrhoids)
тЬЕ MEHA (Diabetes and urinary disorders)
тЬЕ YAKSHAMA (Tuberculosis or chronic wasting diseases)
тЬЕ ARUCHI (Anorexia / loss of taste)
тЬЕ SHWASA (Asthma / breathing disorders)